Dairy Free Cinnamon Rolls Pillsbury. 1 cup vegetable oil (i used sunflower oil) 1 cup sugar (i used florida crystals) 2 packages active dry yeast (i used red star) Annie’s organic cinnamon roll dough w/ dairy free icing;
Add your egg, sugar, and coconut oil to the yeast mixture. Yes, all pillsbury cinnamon rolls contain gmos from corn products and soybean oil. Bake cinnamon rolls in oven for 25 minutes, or until tops are a light golden brown.
Preheat the oven to 375.
Immaculate organic cinnamon rolls with icing; In a large bowl, microwave coconut milk and 1 tbsp of sugar for 1 minute or until sugar is combined. Cinnamon rolls are one of those foods that tend to rely on milk and its derivatives. To preserve them for up to a week: