Dairy Free Sugar Cookies Cut Out. Easy to roll out and cut. Return to the freezer until firm, about 30 minutes or overnight.
1 1/4 teaspoon of vanilla extract i always do 1 teaspoon plus a little more. Sprinkle extra flour onto the counter and put 1/2 of the dough on top. Easy to make and wonderfully classic, they hold their shape beautifully while baking.
In another bowl whisk together flour mix, salt, baking soda.
Transfer cookies to cooling rack. It makes a delicious cookie that will be fun to decorate and eat. Mix well with a small whisk or spoon until you get the right consistency. In a medium bowl, whisk together the flour, baking powder and salt.